-Boil a mug's worth of coconut milk (try to turn it off as soon as it boils) in a small pot.
-Pour the hot coconut milk back in your mug (this ain't rocket science, folks)
-Squirt some chocolate syrup to taste or pour in one of those hot cocoa packets (if you happen to live in a home where those last longer than a week)
-Stir it up.
-Top with a Mt. Everest-like whipped cream swirly peak of joy.
Yum, right? Now you can't say I never wrote anything life changing 'round here.